23,90€ TTC
Our oenologist’s opinion:
This cuvée comes from the vineyards of St-Tropez around the famous Baie des Canoubiers, benefiting from the sea air which, in addition to its Mediterranean citrus aromas, gives it a saline finish with superb length.
Vinification:
The harvest is cooled by a tubular heat exchanger as soon as it arrives from the cellar. Gentle pneumatic pressing with selection of the first juices. Temperature-controlled fermentation at 16-17°C. Aged on fine lees until bottling.
Serving temperature: 10 – 12° C
Custody: 1 year
Degree: 12
Allergens: Contains sulfites
Packaging: 3 x 150cl bottles – 8.335 kg
| Weight | 2,778 kg |
|---|---|
| Dimensions | 10 × 10 × 1,5 cm |
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